Lunchtime Special – 1 course meal for only £12 including a glass of wine – Tuesdays to Sundays, 12pm – 4pm


Ravioli di Carne

Ravioli pasta filled with beef, served with pancetta, fennel sausages, garlic, onions and parmesan cheese.

Rigati Norma

Fried aubergine, cherry tomatoes, garlic, basil, parmesan cheese and a touch of Napoli sauce. ( v )


Pan seared Sea Bream fillet served with orange and prawn sauce, sautéed potato and crispy kale.

Watercress and Goat Cheese Salad

Served with a sweet potato fondant, pickled wild mushrooms and extra virgin olive oil.

Chicken Supreme

Pan fried, served with butternut squash purée, chicken jus and crispy kale.


  • Ask about swapping your wine for a non-alcoholic drink if you prefer